Kitchen

Breakfast

The Grapevine  £ 9.5

Injera bread with oven baked peppers, filled with diced aubergine, courgettes, black olives, capers served with crispy kale, sundried tomato and yogurt

Full English Breakfast £ 10.5

Black pudding, baked beans in homemade
tomato sauce, portobello mushrooms, bacon, Cumberland sausages and poached egg servedon a toasted bread

Eggs Florentine  £ 7

Poached egg, sautéed spinach and hollandaise sauce on a toasted bread

Eggs Benedict  £ 7.5

Poached egg, crispy bacon and hollandaise sauce on a toasted bread

Eggs Royale  £ 8.5

Poached egg, smoked salmon and hollandaise sauce on a toasted bread

Guacamole on toast  £ 6.5

Homemade guacamole with chilli, lime and coriander served on toasted ciabatta

Pancakes  £ 7.5

With mix berries cream, and fresh fruit
with bacon or maple syrup

Granola  £ 4.5

Crunchy rolled oats with fresh yoghurt, banana, blackberries, flaked almonds and honey

Antipasti

Bruschetta  £ 5.5

Sourdough bread, cherry tomatoes, garlic,
oregano and basil

Polpette arrabbiata  £ 5.5

Beef meatball, garlic, chilli, tomato sauce,
parmesan, basil

Parmigiana di melanzane (v) £ 7.5

Oven baked cooked aubergine layers, tomato sauce, fiordilatte, basil

Burrata pugliese (v)  £ 7.5

served with tomato slices, garlic oil, oregano & basil

Insalata rape e asparagi (ve) £ 8.5

Beetroot, asparagus, mix leaf, marinda
tomatoes, red radish, green apple, crushed
walnuts, lemon dressing

Capesante  £ 9.5

Pan fried scallops, garlic, chilli, courgette
cream, crispy leeks, orange lime dressing

Tartare di tonno £ 8.5

Yellowfin tuna tartare, asparagus,
burrata cream, black olives, capers, lemon &
dill dressing

To Share

Bread Basket  £ 3.5

Olives ciabatta, carasau bread, sourdough
bread

Prosciutto di Parma (15 for 2)  £ 9.5/£ 15

Parma ham, parmesan shavings, nocellara
green olives

Antipasto dello Chef  £ 15

a selection of starters to share

Pasta

SPAGHETTI

Classic £9
Tomato sauce and basil (ve)
Carbonara £10.5
guanciale, eggs yolk, parmesan and pecorino cheese, black peppers

LINGUINE

Crab  £13.5
White crab meat, datterini tomatoes, lemon zest, garlic, chilli, parsley
Clams £12.5
garlic, chilli, white wine sauce, parsley

PACCHERI BOSCAIOLA £12.5

Sausages, broccoli, cherry tomato, basil, garlic, with a touch of cream

TAGLIATELLE

Bolognese  £10.5
Slow cooked beef ragu, parmesan cheese
Wild Boar £13
Slow cooked wild boar ragu, parmesan,
tarragon

TAGLIOLINI TARTUFO NERO £14.5

Tagliolini pasta, butter parmesan, truffle pesto,
black truffle shaving served in a parmesan
basket (v)

ORECCHIETTE £11

Tropeana onions, broccoli, cherry tomatoes,
parsley (ve)

RAVIOLI E TORTELLI

Tortelli Parmigiana  £13.5
White crab meat, datterini tomatoes, lemon zest, garlic, chilli, parsley
Ricotta and spinach ravioli £11
garlic, chilli, white wine sauce, parsley 
Pumpkin ravioli £12
tomato sauce, garlic, basil (ve)

Desserts

Vanilla Panna cotta £ 5

with berry coulis

Traditional Italian Tiramisu  £ 5

Strawberry Cheese Cake  £ 6

Chocolate Fondant  £ 6

with mint chocolate ice-cream

Affogato  £ 4.5

Espresso with vanilla ice-cream

VISIT US

MON – FRI
10:00am – 10:00pm (Closed between 3 to 5 pm

SAT | SUN
09:30am – 10:00pm

PHONE: 07496109316  | 020 70330308

EMAILbookings@thegrapevineshoreditch.com

ADDRESS:
124 Shoreditch High St, London E1 6JE